How Yenvy Pham carries forward the bold, bright culinary traditions of Vietnam in Seattle
In short: Yenvy Pham, daughter of the family behind Seattle's Phở Bắc, joins J. Kenji López-Alt to discuss her family's history in the Little Saigon neighborhood and her upcoming book.
The conversation highlights the legacy of the Phở Bắc family and their long-standing presence in Seattle's Little Saigon. Yenvy Pham explores her personal journey in preserving and evolving the vibrant, distinct flavors of Vietnamese cuisine.
Beyond the kitchen, the discussion touches on the cultural significance of her family's work and the release of her new book, which serves as a continuation of their culinary story.
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Sources
- Summary by Intellect · source: Making Vietnamese-Inspired Crab Dip with Pho Bac's Yenvy Pham
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