From railway flowers to native blooms: a four-generation floral legacy
In short: Explore how a family business evolved from selling traditional cemetery flowers to cultivating a diverse range of Australian natives. This video follows Craig Scott as he manages a 20-acre farm dedicated to preserving and growing unique local flora.
The Scott family's horticultural journey began with William “Robbo” Robinson, who sold flowers near Woronora Cemetery. By the time Craig Scott took over in 1987, the focus had shifted toward Australian natives. Today, the farm cultivates a variety of species including paper daisies, flannel flowers, waratahs, and kangaroo paws, alongside foliage plants like silver wattle and burgundy willow myrtle.
The transition from traditional crops like dahlias to native plants highlights a growing appreciation for local biodiversity. Craig balances the quiet, bird-filled atmosphere of the 20-acre farm with the high-energy environment of the Sydney Flower Markets to sustain the family legacy.
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Sources
- Summary by Intellect · source: My Garden Path: Growing Australian Wildflowers
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