The massive price gap between homemade and store-bought chicken sandwiches
While a standard chicken sandwich can be made for under $5, one experimental version cost $1,500. This video investigates the economic drivers behind such a staggering difference in production costs.
The disparity lies in the method of production. A typical homemade sandwich costs less than $5, yet Andy George's version reached a price tag of $1,500 because every single component was created entirely from scratch. The video explores the underlying causes of this enormous cost gap between mass-produced grocery store items and artisanal, from-scratch manufacturing.
Source: Why Chicken Sandwiches Don't Cost $1500
