The essential sauce for authentic Detroit-style deep-dish pizza
In short: While many pizza styles rely on simple crushed tomatoes, Detroit deep-dish requires a more intentional sauce. This video demonstrates how to craft a specific, flavorful blend designed to complement the unique structure of a Detroit-style crust.
To achieve the correct flavor profile for Detroit-style deep-dish pizza, this recipe moves beyond simple crushed tomatoes to incorporate a blend of whole and crushed varieties. The process involves mixing specific seasonings—including dried oregano, granulated garlic, onion powder, and chili flakes—and simmering the mixture for 15 to 20 minutes to develop the flavors.
The recipe calls for a precise combination: a 796 mL (28 oz.) can of crushed tomatoes paired with a 398 mL can of whole tomatoes. This layering of textures and seasonings ensures the sauce stands up to the heavy, deep-dish preparation.
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- Summary by Intellect · source: How To Make DETROIT Style Pizza Sauce - Recipe - Glen And Friends Cooking
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