A hearty Mexican-inspired beef and bean stew that comes together in one pot.
In short: This video demonstrates how to prepare Carne Molida En Su Jugo, a flavorful ground beef stew featuring beans and salsa verde. It is a practical, comforting meal that relies on simple ingredients and a quick simmer to develop its rich, savory profile.
The recipe begins by frying bacon until crisp, followed by softening jalapeños and green onions in the same pot. After removing these, ground beef is browned with garlic, cumin, salt, pepper, and a touch of Marmite for depth. The dish is finished by simmering the beef with stock, beans, salsa verde, and cilantro for 15 to 20 minutes.
Before serving, the reserved bacon, jalapeños, and onions are stirred back into the pot. The stew can be customized with various toppings, such as fresh onions, radish, avocado, or lime wedges, and served alongside tortillas.
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- Summary by Intellect · source: Sort Of: Carne Molida En Su Jugo - Flavourful Beef & Bean Soup!
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