Does the blood of Saint Januarius liquefy by miracle or by medieval chemical trickery?

Does the blood of Saint Januarius liquefy by miracle or by medieval chemical trickery?
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In short: Three times a year, thousands gather in Naples to witness a sealed ampoule of dried blood spontaneously liquefy. While the faithful see a divine miracle, scientists have spent centuries debating whether this phenomenon is a thixotropic gel, a natural chemical reaction, or a clever forgery crafted by medieval alchemists.

Saint Januarius, the patron saint of Naples, was a bishop martyred during the Great Persecution under Emperor Diocletian. Though historical records of his life are scarce, his cult is defined by the liquefaction of his blood, a phenomenon first documented in 1389. The relic is housed in two hermetically sealed ampoules kept in a bank vault, protected by a secular institution established in 1527. During feast days, the archbishop displays the ampoules, tilting them to demonstrate that the contents have transitioned from a solid to a liquid state.

The Catholic Church maintains a neutral stance, refusing to allow the vials to be opened for invasive testing to prevent damage. This secrecy has fueled centuries of scientific speculation. Early spectroscopic analyses in 1902 and 1989 suggested the presence of hemoglobin, though these findings remain contested. Skeptics point to the fact that similar blood-liquefaction cults for other saints in Campania were discontinued in the 16th century, suggesting they were local artisan fabrications. James Randi, a noted skeptic, argued that these relics likely relied on secret recipes known only to medieval craftsmen.

Modern hypotheses focus on material science. Luigi Garlaschelli has proposed that the substance is a thixotropic gel—a material that decreases in viscosity when stirred or moved. Others, such as Giuseppe Geraci, have demonstrated that old blood samples can exhibit phase changes through natural chemical reactions, independent of supernatural intervention. Meanwhile, historian Francesco Paolo de Ceglia suggests a thermal origin, noting that liquefaction occurs more readily during warmer months. Despite these competing theories, the ritual remains a central pillar of Neapolitan identity, with the failure of the blood to liquefy historically interpreted as an omen of impending disaster.

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