Integrated crop and livestock systems may boost food security and sustainability
In short: A review of agricultural practices found that integrated crop-livestock systems (ICLS) can be more productive and climate-resilient than intensive, specialized farming. By combining crops and animals, these systems may improve nutritional indicators, such as dietary diversity, particularly for rural households facing food insecurity.
The review highlights how ICLS can mitigate soil degradation and address protein and energy deficiencies in low- and medium-income countries. However, widespread adoption is currently hindered by challenges such as limited investment, lack of producer skills, and market competition.
Why it matters: Combining crops and livestock could help feed a growing population while protecting the soil.
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Sources
- Source: Research: Sekaran et al. (2021). Role of integrated crop-livestock systems in improving agriculture production and addressing food security – A review. Journal of Agriculture and Food Research. · cc-by-nc-nd
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